Rouxbe Live Events

Rouxbe hosts regular live events with recognized experts from a variety of disciplines. Speakers include noted chefs, authors, physicians and experts in topics such as nutrition, gardening, food trends, and current issues in food. These events create an opportunity to share ideas, give back and engage with students from around the world. Have a listen. No charge.

Test & Develop Recipes Like A Boss

Fran Costigan - Test & Develop Recipes Like A Boss

This event was on Tuesday, September 15, 2020 at 1:00PM (PST)

Join Vegan Pastry Master Fran Costigan for this eye opening discussion of how to test and develop recipes

Fran will walk you through how to start with a baseline recipe and consid… Read More.

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Open Office Hours

Eric Wynkoop - Open Office Hours

This event was on Tuesday, September 8, 2020 at 11:00AM (PST)

Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.

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Open Office Hours

Ken Rubin - Open Office Hours

This event was on Tuesday, September 1, 2020 at 11:00AM (PST)

Join Chef Ken Rubin in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cours… Read More.

Recorded
Open Office Hours

Eric Wynkoop - Open Office Hours

This event was on Monday, August 24, 2020 at 11:00AM (PST)

Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.

Recorded
What is Comfort Food?

Rick Moonen - What is Comfort Food?

This event was on Tuesday, August 18, 2020 at 11:00AM (PST)

What defines Comfort Food in today’s environment? Will it become the fine dining cuisine of the future?

Comfort food is food that provides a nostalgic or sentimental value to some… Read More.

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Open Office Hours

Ken Rubin - Open Office Hours

This event was on Monday, August 17, 2020 at 11:00AM (PST)

Join Chef Ken Rubin in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cours… Read More.

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Nutritious & Delicious: Fruit Desserts

Fran Costigan - Nutritious & Delicious: Fruit Desserts

This event was on Wednesday, August 12, 2020 at 1:00PM (PST)

Is there anything more satisfying than a seasonal fruit dessert?

Chef Fran loves to eat fresh fruit out of hand but you’ll find her baking, roasting, poaching, even pickling her… Read More.

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Open Office Hours

Eric Wynkoop - Open Office Hours

This event was on Monday, August 10, 2020 at 11:00AM (PST)

Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.

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Protein Fortification and Nutrition with Eggs

Emily Cruz & Dr. Mickey Rubin - Protein Fortification and Nutrition with Eggs

This event was on Wednesday, August 5, 2020 at 1:00PM (PST)

Join the American Egg Board LIVE Event highlighting how the incredible egg meets the consumer’s demand for cleaner labels in products by delivering protein along with other nutrition… Read More.

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Open Office Hours

Ken Rubin - Open Office Hours

This event was on Tuesday, August 4, 2020 at 11:00AM (PST)

Join Chef Ken Rubin in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cours… Read More.

Recorded