Media Resources


Welcome to the Rouxbe Media Room
Want to learn more? Rouxbe is the company who has bee quietly training hundreds of thousands of cooks and chefs worldwide since 2010. Here you’ll find company information, recent press releases, news coverage, media contacts and other helpful resources. If you are working on a story that needs expert commentary on anything food, cooking or hospitality related, we’d love to help. Please contact us at pr@rouxbe.com and someone will get back to you promptly.

Farm Sanctuary Selects Rouxbe as Culinary Training Partner for Plant-Based Cooking.

Farm Sanctuary, America’s leading farm animal rescue and protection organization, has partnered with the Rouxbe Cooking School to provide enhanced cooking education to all supporters looking to incorporate more plant-based foods into their diet. Starting today, supporters can visit Farm Sanctuary’s plant-based living site, V-lish for a special offer to attend the Farm Sanctuary Cooking […]

Chartwells Higher Education Dining Services and Rouxbe Partner to Offer Training Program

Vancouver, B.C. (February 3, 2015) Chartwells and the Rouxbe Cooking School are partnering to bring culinary skills training to associates of food operations at over 260 colleges and universities across the United States. Rouxbe is pleased to announce the initiation of a training partnership with Chartwells Higher Education Dining Services, the leading contract foodservice provider […]

Rouxbe to Co-Develop and Power Forks Over Knives Plant-Based Course

Vancouver, B.C. (January 9th, 2015) Rouxbe Cooking School has partnered with Forks Over Knives to develop and deliver an online culinary instruction and lifestyle immersion program with a focus on low-fat, whole, plant-based foods. Rouxbe is excited to announce that it has partnered with Forks Over Knives to create an immersive online cooking course that […]
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