The Rouxbe Cooking School is an online cooking school that teaches home cooks, culinary students, and culinary professionals to become better and more confident cooks. Rouxbe captures a professional culinary curriculum in close-up video and delivers it via self-paced online classes, making professional culinary instruction more accessible and affordable to both individuals and organizations. Founded in 2005 by professional chefs Joe Girard and Dawn Thomas, Rouxbe has been adopted by professional culinary schools, high schools, food services organizations, and cooking enthusiasts around the world.
Rouxbe's mission is to teach the world how to cook. Our goal is to help anyone - regardless of their experience, location, or schedule - to become a better and more confident cook. We do this by teaching basic to advanced cooking skills and techniques - the same topics that chefs learn in a professional cooking school - so you can be free from being a slave to recipes.
Rouxbe teaches home cooks, culinary students, and professional chefs from around the world. What binds this diverse group is their desire to develop and improve their cooking skills.
Many culinary training programs have adopted Rouxbe as an integral part of their training. Examples include FareStart (winner of a 2011 James Beard Award), Careers through Culinary Arts Program, the U.S. Marines, the U.S. Coast Guard, and hundreds of high school culinary programs.
Our partners include The Culinary Trust, Castello di Gabbiano winery, the Cooking Club of America, and hundreds of food bloggers and recipe publishers.
The Rouxbe Cooking School is a different kind of cooking website. Unlike other sites that focus on recipes or celebrity chefs, at Rouxbe we:
Rouxbe offers multiple purchase options geared to home cooks, schools, and food services organizations. Individuals can purchase individual lessons on an "a-la-carte" basis or a full-access Annual tuition plan. Learn more about our pricing options.
We also offer enterprise pricing to food services organizations, professional culinary schools, and high schools. To learn more about enterprise and school pricing please contact us.
You can choose one free sample lesson, compliments of Rouxbe, to get a taste of the Rouxbe experience. Our text recipes and preview videos (for recipes and lessons) are also free.
Our team is made up of professional cooking school instructors, instructional designers, technologists, film and TV veterans, and a proven team of successful Internet entrepreneurs and advisors that are passionate about building the best instructional cooking site on the web.
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