— Julieta Aguilera

To hand roll, uh, you know, pot sticker wrappers or wonton wrappers, uh, you know, is, um, is, is a great exercise. And, um, uh, you know, with the right dough consistency and, um, ample practice, you can get them to be pretty thin. And, um, and so, you know, that's my, my advice there. I don't, I don't have a, a, a recipe or a formula for the dough off the top of my head, but, you know, you can probably do some searching and, uh, you know, find a dough, um, that would be suitable for rolling out pretty thin. Um, I, um, I have seen that done in restaurants, you know, that hand make these sorts of dumplings. Um, but again, it is gonna come down to the constitution of the dough itself. All right? And like I said, lots of practice. Thank you.