Knowledge Base > Eric Wynkoop - Ask Me Anything (Office Hours)

Ask Me Anything (Office Hours)

Eric Wynkoop - Ask Me Anything (Office Hours)

This event was on Tuesday, February 27, 2024 at 2:00 pm Pacific, 2:00 pm Eastern

Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to Ask Anything – from cooking techniques to co… Read More.

Recorded

Question:

Would Rouxbe do a course on Heritage Pork, Poultry and Beef and game meat (Pheasants, Grouse, Quail etc)?

— Philip Konicky

Answer:

And that is a resounding maybe, uh, you know, these are, um, sorts of things that, um, we're always interested in considering. And, um, you know, I'm happy to sit down with my colleagues and, uh, throw this idea out for, uh, discussion and, uh, you know, see where it goes. Uh, no promises. But, uh, I, I love these new topics. And this one, uh, is pretty interesting.
Eric Wynkoop

Eric Wynkoop

Director of Culinary Instruction

rouxbe.com