Knowledge Base > Eric Wynkoop - Ask Me Anything (Office Hours)

Ask Me Anything (Office Hours)

Eric Wynkoop - Ask Me Anything (Office Hours)

This event was on Tuesday, April 02, 2024 at 11:00 am Pacific, 2:00 pm Eastern

Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to Ask Anything – from cooking techniques to co… Read More.

Recorded

Question:

If you're cooking a dish with multiple ingredients - like pasta with mixed vegetables - do you cook each vegetable separately and then mix them together to heat through before serving or...?

— Diane Kirschner

Answer:

Yes. That would be, uh, the best way. I, I rarely use the word best, but, uh, yeah, that's gonna be a solid approach, because you can maintain the best control over each component that goes into that dish. Now, in a restaurant, that's what we do, uh, as part of our misam plus, we have each ingredient, or each component already set up, and they can be precooked, partially cooked or uncooked, depending on what's gonna be appropriate. Uh, and then they go into the pan when an order comes in, uh, for, you know, final assembly and finishing. And so what you described, uh, is going to be really, uh, the best way to maintain control over each of those components and come up with, um, you know, a dish that's gonna have all the textures that, uh, you might be looking for.
Eric Wynkoop

Eric Wynkoop

Director of Culinary Instruction

rouxbe.com