— Kathleen Campbell

Using spice in general is gonna oomph up the flavor, but I bought the god's love we deliver bundle. Now, it caught my eye because when I lived in New York, and most of you know that I lived in New York, I moved here, I'm very happy in Philadelphia. Um, I did some work with God's love. We deliver, and this is one of the spices, the the spices in that bundle are all salt free and they really pack up punch. This is smoke and garlic. It's fabulous. Char, no Nolan, I'm looking at you. I have a gift for you that has to do with this. It's fabulous. And there's a cocoa mixture, one with some mesquite, that's fabulous. So you wanna use spices again, add them a little outta time until you've got something that you need. And, um, you, you won't need to worry about salt. Speaking of salt though, I happen to like the, um, the black salt because when I make a to scramble or a, you know, some kind of a vegan egg thing, egg replacement, I just, I love it a little bit goes a long way with that.