Knowledge Base Eric Wynkoop - Ask Me Anything (Office Hours)

I live just outside of Portland, OR. I am finding it extremely challenging to find veal bones to make stock (and thus the sauce derivates I want to try.) Can you share any thoughts on substitutes?

Ask Me Anything (Office Hours)

Eric Wynkoop - Ask Me Anything (Office Hours)

Recorded

This event was on September 1, 2026

Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to Ask Anything – from cooking techniques to course-specific questions, to how to turn your cooking passion into profit or simply hearing the perspective of a professional chef, Chef Eric is ready to answer them all.