Knowledge Base > Jacquy Pfeiffer & Scott Samuel - Seasonal Fall-Inspired Cakes and Desserts
Jacquy Pfeiffer & Scott Samuel - Seasonal Fall-Inspired Cakes and Desserts
This event was on
Thursday, October 13, 2022 at 3:00 pm Pacific, 3:00 pm Eastern
Chef Jacquy Pfeiffer has crafted new seasonal fall-inspired desserts and cakes made from core Rouxbe pastry courses fundamentals and techniques.
These brand new recipes include a … Read More.
Question:
Is there an ingredient that you miss from Chicago that you can't get in France?
— Patrick Britton
Answer:
It's not an ingredient. It's more like things things that that I used to eat and I don't even have an example now, but ingredient wise it's it's really great to see the quality of ingredients here. There's quite amazing. Oh cream cheese. There you go cream cheese. I have not seen cream cheese here yet in France. I'm gonna have to look a little harder but That's one that comes to mind, you know, because there's so many great things we can do with cream cheese. So, but other than that, no. No, I don't. I don't nothing comes to mind.