Knowledge Base > Fran Costigan - Vegan Holiday Showstopper Desserts for Everyone
Fran Costigan - Vegan Holiday Showstopper Desserts for Everyone
This event was on
Tuesday, December 06, 2022 at 1:00 pm Pacific, 4:00 pm Eastern
Join Vegan Pastry Master Fran Costigan for an exploration of Holiday Showstopper desserts!
Learn how to make the spectacular holiday log known as Buche de Noel complete with mushr… Read More.
Question:
I'm interested in gluten free dessert options. Example, apple pie or turnovers.?
— Tokie Williams
Answer:
Gluten-free pie crust is not something that I have found to be successful in a vegan way, but you can make a pressed crest for example, and that's not a problem at all. We you know, I tend to go to things that are naturally gluten-free try the Bobs Red Mill one to one. All Purpose gluten-free baking flour. That's a really good option for that.
