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Char Nolan - What’s Next After Rouxbe?

Advice from a Rouxbe grad: make the most of your education!

Next Live Q&A Session:

Tuesday, August 18, 2026
11:00 AM Pacific / 2:00 PM Eastern

This event aired on Monday, October 26, 2020

Topic: What’s Next After Rouxbe?

Join Chef Educator and Plant-Based Chef Char Nolan for a discussion about taking your Rouxbe education to the next level.

Presenter

Char Nolan

Char Nolan

Chef Instructor

@char_nolan

Char Nolan is a serious crusader for plant-based education, armed with a degree in public health from Philadelphia’s Temple University. She teaches nutrition and plant-based cooking throughout Philadelphia, and in many underserved communities. Char holds a certificate in plant-based nutrition from eCornell and completed Rouxbe’s Plant-Based Professional Certification course in 2015. In 2019, Char completed post-graduate course work in social media marketing at the University of the Arts. When she is not cooking or teaching, she manages social media accounts for several plant-based influencers. Char prides herself on learning everything she knows about cooking from growing up in her grandparents’ Italian restaurant. Her favorite vegetables are Brussels sprouts and kale, of course. Char originally hails from Queens, NY, but has lived in Philadelphia most of her adult life. She is a former Peace Corps Volunteer.

Attendees

352 people attended this event

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