Rouxbe Live Online Events Library
Join us for new live online events with culinary and wellness experts every week. Register and submit your questions early. These free events create an opportunity to share ideas, give back and engage with the Rouxbe community from around the world. If you are unable to attend a live event, you can still post a question which will be answered during the Live Event — and you can catch it on the video replay.
Dr. Scott Stoll - Organic versus Conventional
Is organic produce really healthier than conventional? Find out what you should be eating and why and discover how to eat healthier for less.
Join Dr. Scott Stoll for this explo… Read More.
Fran Costigan - Easy, Refreshing Summer Desserts for Everyone
Join Vegan Pastry Chef Fran Costigan for this discussion of Easy, Refreshing Summer Desserts for Everyone. Read More.
Eric Wynkoop - Spice Up Your Life!
Join Chef Eric Wynkoop in a discussion about how to enjoy the benefits of spices in your daily cooking.
Your Chef Instructors will talk about how to up your game by incorporating… Read More.
Julieanna Hever - Recipe Reformulation
Join Plant-Based Dietitian Julieanna Hever for this deep-dive into nutrition. Julieanna will explore how to convert and reformulate your favorite recipes. Read More.
Kirk Bachmann - Summer Techniques for Entertaining
Join Chef Ken Rubin and Chef Kirk Bachmann for an exploration of the best techniques for the season.
Your Chef Instructors will discuss product sourcing, safety, set up/planning, … Read More.
Fran Costigan - Can This Dessert Be Saved?
Join Fran Costigan as she dives into how to save desserts that start to fail. Read More.
Dr. Scott Stoll - Healing Spices
The lost art and new science of healing spices creates dynamic, flavorful dishes and optimizes the healing mechanisms of the body. Learn about how spices work to reduce inflammation,… Read More.
Ken Rubin & Eric Wynkoop - Got Flavor?
Join Chef Ken Rubin and Chef Eric Wynkoop in a discussion about ways to add unique and interesting flavors to your cooking.
Your Chef Instructors will dive into the use of classic… Read More.
Julieanna Hever - Staying Hydrated and Healthy in Summer
Summertime inspires opportunities to be outdoors and to enjoy delicious seasonal produce, such as watermelon, peaches, plums, and corn on the cob. But heat and hydration, changing ap… Read More.
Fran Costigan - Delicious is in the Details
Vegan Pastry Chef Fran Costigan discusses why best practices are ultra important when it comes to making desserts before opening the conversation to a Q&A. Read More.