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Fruit & Nut Oatmeal FOK

Fruit & Nut Oatmeal FOK

Active time: 5 min
Total time: 12 min
Serves: serves 2
This simple oatmeal recipe can go as simple or as involved as you wish depending on the fruits and nuts you have on hand and are craving. A great and delicious way to start the day.

Steps

1

Making the Oats

Making the Oats

Ingredients

  • ¾ cup rolled oats
  • ¼ tsp ground cinnamon
  • sea salt, to taste
  • ¼ cup fresh berries
  • ½ ripe banana, sliced
  • 2 tbsp chopped nuts, such as walnuts, pecans, or cashews
  • 2 tbsp dried fruit, such as raisins, cranberries, chopped apples, chopped apricots
  • maple syrup (optional)
Combine the oats and 11/2 cups water in a small saucepan. Bring to a boil over high heat. Reduce the heat to medium-low and cook until the water has been absorbed, about 5 minutes. Stir in the cinnamon and sea salt. To serve, top with the berries, banana, nuts, and/or dried fruit. If desired, pour a little maple syrup on top. Serve hot.