— Jessie Lease

I believe it is in, uh, the beginning of January of this year, Rouxbe will be offering a health coaching program, and maybe you have attended in the past, uh, one of the live events with Dr, uh, Deb Kennedy, uh, who will be, uh, overseeing that program. So that might be something, um, for you to think about. And just one last thing, because I saw there was a question about credentials. So the word health coach can, can be a huge, gigantic umbrella. And where do you fit in that? And you always want to come across as being professional, knowledgeable, uh, responsible with, I think somebody mentioned earlier, having a good, um, uh, a good reputation in what you do. Uh, it takes a long time to establish yourself, but you just keep on going. Um, you have found a passion that you like, uh, you realize that you can provide a service to people that has re reward to it. Um, you have schooled yourself. Well, you've read a lot of books. You've been to a lot of seminars. Uh, maybe you did Ecor, uh, and you have a certification from Rouxbe. Um, we are accredited by many fine culinary organizations, so we do have a foundation of recognition. And remember that Rouxbe's been around for maybe 15 years, and we were the first online school, uh, that there ever was. So find your passion, and then don't be afraid to do what you like to do. And I hear this from a lot of my friends who have decided to have a, a life change and become a health coach or a plant-based chef. And they'll say to me, but I feel like an imposter. No, you cannot allow yourself to feel like an imposter, because what you have to say and what you have to do, start out with that one client. Ask her if she wants, ask them if they wanna party in their house. And from there, you can begin to build your business and, um, feel like you're, you know, the, the king of the world or queen of the world, royalty of the world, whichever it is.