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Plant-based Thanksgiving

We hope you have a joy-filled and delicious holiday season.
Take a peek inside and enjoy: 

Back by popular demand, our third edition of this eCookbook includes:

- Over 20 of our favorite plant-based recipes to take you from appetizer through dessert

- Top tips and techniques to help you cook with less stress and more joy through the holidays

- Featured recipes from Rouxbe, Forks Over Knives, Chef Fran Costigan, and Swich

Master the plant-based kitchen with this online course