Sweet potatoes are a great variation to traditional mashed potatoes if you want more of a sweeter element to your dish. Serve with your favorite gravy or stand alone as a side dish.
Steps
1
Preparing the Sweet Potato Mash
Ingredients
4 cups sweet potatoes, peeled and boiled or steamed
1/4 cup unsweetened non–dairy milk
3 tbsp non-dairy butter or olive oil
sea salt, to taste
freshly ground black pepper, to taste
To prepare the mash, once the sweet potatoes are cooked, place in small pot on medium–low heat. Add the Non–Dairy Milk, butter or oil, salt and pepper.
Mash well and serve warm.
