Rouxbe Live Online Events Library

Join us for new live online events with culinary and wellness experts every week. Register and submit your questions early. These free events create an opportunity to share ideas, give back and engage with the Rouxbe community from around the world. If you are unable to attend a live event, you can still post a question which will be answered during the Live Event — and you can catch it on the video replay.

Open Office Hours

Ken Rubin - Open Office Hours

This event was on Monday, June 08, 2020 at 11:00 am Pacific, 2:00 pm Eastern

Join Chef Ken Rubin in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cours… Read More.

Recorded
Open Office Hours

Eric Wynkoop - Open Office Hours

This event was on Monday, June 01, 2020 at 11:00 am Pacific, 2:00 pm Eastern

Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.

Recorded
Shellfish Month: Shrimp at Home

Barton Seaver - Shellfish Month: Shrimp at Home

This event was on Thursday, May 28, 2020 at 11:00 am Pacific, 2:00 pm Eastern

Join chef, author and sustainable seafood expert Barton Seaver as he dives into the topic of shrimp.

Barton will discuss cooking techniques, sourcing and sustainability tips. He w… Read More.

Recorded
Open Office Hours

Ken Rubin & Scott Samuel - Open Office Hours

This event was on Wednesday, May 27, 2020 at 12:00 pm Pacific, 3:00 pm Eastern

Join Chef Ken Rubin and Chef Scott Samuel in their virtual offices as they welcome all of your questions. This event was created for you and we encourage you to ask anything – from c… Read More.

Recorded
Ask the Chefs

Ken Rubin & Rick Moonen - Ask the Chefs

This event was on Tuesday, May 26, 2020 at 11:00 am Pacific, 2:00 pm Eastern

This is a rare chance to bring your culinary and food-related questions to Chef Rick Moonen and Chef Ken Rubin.

Consider this to be an opportunity to get a quick answer to your m… Read More.

Recorded
Shellfish Month: Scallops and Lobster at Home

Barton Seaver - Shellfish Month: Scallops and Lobster at Home

This event was on Thursday, May 21, 2020 at 11:00 am Pacific, 2:00 pm Eastern

Join chef, author and sustainable seafood expert Barton Seaver as he dives into the topic of scallops and lobster.

Barton will discuss cooking techniques, sourcing and sustainabil… Read More.

Recorded
Open Office Hours

Eric Wynkoop - Open Office Hours

This event was on Wednesday, May 20, 2020 at 11:00 am Pacific, 2:00 pm Eastern

Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.

Recorded
Open Office Hours

Barton Seaver - Open Office Hours

This event was on Thursday, May 14, 2020 at 11:00 am Pacific, 2:00 pm Eastern

Join Chef Barton Seaver in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to c… Read More.

Recorded
Ask the Chefs

Ken Rubin & Rick Moonen - Ask the Chefs

This event was on Tuesday, May 12, 2020 at 11:00 am Pacific, 2:00 pm Eastern

This is a rare chance to bring your culinary and food-related questions to Chef Rick Moonen and Chef Ken Rubin.

Consider this to be an opportunity to get a quick answer to your m… Read More.

Recorded
Open Office Hours

Ken Rubin - Open Office Hours

This event was on Monday, May 11, 2020 at 11:00 am Pacific, 2:00 pm Eastern

Join Chef Ken Rubin in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cours… Read More.

Recorded