Rouxbe Live Online Events Library
Join us for new live online events with culinary and wellness experts every week. Register and submit your questions early. These free events create an opportunity to share ideas, give back and engage with the Rouxbe community from around the world. If you are unable to attend a live event, you can still post a question which will be answered during the Live Event — and you can catch it on the video replay.
Jacquy Pfeiffer & Scott Samuel - Explore Pastry & Baking Techniques
Are you interested in learning more about the details around key baking techniques?
Join Chef Jacquy Pfeiffer to learn the details around proper baking temperatures, whipped batt… Read More.
Eric Wynkoop - Open Office Hours
Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.
Barton Seaver - Mouth-Watering Herb Sauces
Have you been perplexed about how to add brightness to your cooking in the dark days of winter?
Join Chef Barton Seaver to learn about how to use fresh and previously-frozen herb… Read More.
Char Nolan - Plant-Based Peacemakers
Join Chef Instructor Char Nolan for some practical tips about how to live peacefully in a “plant-divided” house.
Char will discuss how to help unify a home’s dietary practices an… Read More.
Ken Rubin - Open Office Hours
Join Chef Ken Rubin in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cours… Read More.
Barton Seaver - Open Office Hours
Join Chef Barton Seaver in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to c… Read More.
Fran Costigan - An Exploration of Liquid Desserts
Join Vegan Pastry Master Fran Costigan for this journey into both the most decadent and the healthier liquid desserts.
Bring all your questions and some favorite desserts, whether… Read More.
Eric Wynkoop - Open Office Hours
Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.
Barton Seaver - Feast of the Seven Fishes
Join Barton Seaver for a new take on this traditional Italian holiday tradition, with simple and elegant recipes including Barton’s famous Maine Mulled Wine. Read More.
Fran Costigan - Downsized But Decadent Holiday Desserts
Watch Chef Fran make traditional holiday desserts smaller but no less fabulous. As always, bring your questions to the table, (and this time, why not bring a festive beverage to the … Read More.