Rouxbe Live Events
Rouxbe hosts regular live events with recognized experts from a variety of disciplines. Speakers include noted chefs, authors, physicians and experts in topics such as nutrition, gardening, food trends, and current issues in food. These events create an opportunity to share ideas, give back and engage with students from around the world. Have a listen. No charge.
Dr. Scott Stoll - What is the Anti-inflammatory Diet
Time magazine declared on their cover that inflammation is the root cause of the majority of diseases. However, inflammation is just a sign pointing to the real cause, diet and life… Read More.
Eric Wynkoop / Kirk Bachmann - Put A Face To The Name
Chef Kirk Bachmann and Chef Eric Wynkoop are the Rouxbe Nouxbes and are here to serve you! Join in on a joint interview with Rouxbe’s new Director of Culinary Development, Kirk Bachm… Read More.
Roman Coley Davis - The Life of a Chef
Join Chef Roman Davis as he shares his journey from battlefields as a disabled combat veteran to creating change in school nutrition and cuisine at a private school in Texas. He is a… Read More.
Ken Rubin / Chad Sarno - For the Love of Teaching
In this live event we will dig into the details of how to share your knowledge and passion around cooking. Join Chad Sarno and Ken Rubin as they discuss how you can take next steps t… Read More.
Julieanna Hever - Fats Deconstructed
Join Plant-Based Dietitian Julieanna Hever on this exploration of Fats Deconstructed. Julieanna will discuss oil vs. whole sources, omega-3’s and saturated fat that you’re reading ab… Read More.
Dr. Scott Stoll - Change your Genetic Future
Join Dr. Scott Stoll as he explores how Plant Based Nutrition alters your genetic health destiny. An introduction to epigentics and nutrigenomics and the power of our daily choices. Read More.
Julieanna Hever - "But Where Do You Get Your Protein?"
People always ask “where do you get your protein” when it comes to a Plant-Based Diet. Join Julieanna Hever, the Plant-Based Dietitian, for a discussion about the protein dilemma. Read More.
Nephi Craig - Native Foods as Culinary Medicine
Join Chef Nephi Craig for a presentation and discussion about native foods, their history, culinary use, and importance for healing and recovery. He will explain how a connection to … Read More.