Video Knowledge Base

Frequently Asked Questions

Since oil is something we’re trying to avoid is vegan mayo something we should eat? 01:48

Since oil is something we’re trying to avoid is vegan mayo something we should eat?

What should we focus on in the future assignments? How difficult and challenging are they going to be? 03:28

What should we focus on in the future assignments? How difficult and challenging are they going to be?

What are liquid aminos? Any brands you can recommend? 00:51

What are liquid aminos? Any brands you can recommend?

What is one tip / trick for plant-based chefs you wished you learned earlier in your career? 01:28

What is one tip / trick for plant-based chefs you wished you learned earlier in your career?

Do you have any books that you personally recommend? 02:36

Do you have any books that you personally recommend?

Any suggestions when using dried, reconstituted mushrooms so they aren't rubbery in texture? 01:01

Any suggestions when using dried, reconstituted mushrooms so they aren't rubbery in texture?

I'm not worried about protein but many are obsessed about it. What is the focus for creating healthy balanced meals on a wfpb diet? 03:19

I'm not worried about protein but many are obsessed about it. What is the focus for creating healthy balanced meals on a wfpb diet?

Can you tell me some ways to use canned green jack fruit? 03:21

Can you tell me some ways to use canned green jack fruit?

Do you have any tips on how to meal prep or plan your meals during the week? 03:29

Do you have any tips on how to meal prep or plan your meals during the week?

I’m very curious about oil free cooking. Are you saying oils are never used to sauté or roast veggies in the oven? 03:19

I’m very curious about oil free cooking. Are you saying oils are never used to sauté or roast veggies in the oven?

How do you make plant milks last longer? When I have in the past, it spoiled in the fridge within 2-3 days. 00:30

How do you make plant milks last longer? When I have in the past, it spoiled in the fridge within 2-3 days.

Should you cook your oats before making oat milk? 00:55

Should you cook your oats before making oat milk?

Is it better to make your own milk compared to buying it at the market? 00:29

Is it better to make your own milk compared to buying it at the market?

Is the violife butter hydrogenated? Is it different to a margarine? 01:15

Is the violife butter hydrogenated? Is it different to a margarine?

What is the best milk to use to create buttermilk? I noticed oat milk tends not to curdle as almond milk. 00:46

What is the best milk to use to create buttermilk? I noticed oat milk tends not to curdle as almond milk.

Did you mix 50/50 steel cut/rolled oats to your oatmilk? 02:15

Did you mix 50/50 steel cut/rolled oats to your oatmilk?

I use gluten free oats. Will they work as well as regular rolled oats? 00:19

I use gluten free oats. Will they work as well as regular rolled oats?

I make nut milk with my Vitamix and I strain it through a nut milk bag. How many nutrients are lost by straining it? 00:34

I make nut milk with my Vitamix and I strain it through a nut milk bag. How many nutrients are lost by straining it?

Would most of the desserts listed in your dessert book be easy to substitute sugar with coconut sugar, syrup or honey and still turn out? suggestions for doing that? 02:10

Would most of the desserts listed in your dessert book be easy to substitute sugar with coconut sugar, syrup or honey and still turn out? suggestions for doing that?

How do you make good tasting plant based yoghurts? 00:41

How do you make good tasting plant based yoghurts?

For hot cocoa, I would love a recipe for vegan marshmallows. 00:30

For hot cocoa, I would love a recipe for vegan marshmallows.

I have had varying degrees of success making nondairy yogurt. Do you have any tips or recipes for this? 00:40

I have had varying degrees of success making nondairy yogurt. Do you have any tips or recipes for this?

After using the nut bag, is there something you can do with what is inside the nut bag? I always feel bad to put that in the garbage 00:25

After using the nut bag, is there something you can do with what is inside the nut bag? I always feel bad to put that in the garbage

I am confused about vegan butters and cream cheeses that I've found bc they have alot of oil in them and, if eating whole food plant based, you aren't supposed to eat oil? 01:55

I am confused about vegan butters and cream cheeses that I've found bc they have alot of oil in them and, if eating whole food plant based, you aren't supposed to eat oil?

I would love to know a good vegan butter that's healthy or healthy(ish) and not margarine. Something good to go on toast. 01:42

I would love to know a good vegan butter that's healthy or healthy(ish) and not margarine. Something good to go on toast.

Are all plant milks created equal? Any you've found to be best for baking / desserts? 00:12

Are all plant milks created equal? Any you've found to be best for baking / desserts?

I have a niece that has nut allergies, what are the best nut free milks? 00:20

I have a niece that has nut allergies, what are the best nut free milks?

Can you mix different plant milks together, if you are running out of one and need some more for a baking recipe? 00:47

Can you mix different plant milks together, if you are running out of one and need some more for a baking recipe?

My son is allergic to milk. I have tried almond milk and other forms of milk and he always has a bad reaction. 00:34

My son is allergic to milk. I have tried almond milk and other forms of milk and he always has a bad reaction.

I was wondering what your thoughts are on this new sesame milk? 00:56

I was wondering what your thoughts are on this new sesame milk?

How do I make pea milk ? I like the taste of ripple Pea milk, so how can I get something similar to this ? 00:48

How do I make pea milk ? I like the taste of ripple Pea milk, so how can I get something similar to this ?

I tend to stick with the store bought milks for my kids due to the fact that they are fortified with extra vitamins and minerals. I was shocked to see how much sugar that is in the plant based milk!! I am torn. 00:32

I tend to stick with the store bought milks for my kids due to the fact that they are fortified with extra vitamins and minerals. I was shocked to see how much sugar that is in the plant based milk!! I am torn.

Which homemade plant milk has the highest fat content? 00:28

Which homemade plant milk has the highest fat content?

Is or how much butter okay and healthy? Are plant based substitutes for butter okay? Are flavored and sweetened plant based milk substitutes okay for you? 01:10

Is or how much butter okay and healthy? Are plant based substitutes for butter okay? Are flavored and sweetened plant based milk substitutes okay for you?

Can you comment on the use of plant based milks with toddlers and young adolescents. What is the current (unbiased) science saying about this plant based alternative? 01:08

Can you comment on the use of plant based milks with toddlers and young adolescents. What is the current (unbiased) science saying about this plant based alternative?

Can you talk about how to use the leftover pulp from making nut milk? 01:04

Can you talk about how to use the leftover pulp from making nut milk?

How do I make homemade vegan mayo that actually tastes good? 02:52

How do I make homemade vegan mayo that actually tastes good?

Is there a good substitute for butter in sauteing and baking that does NOT involve hi-saturated fats like coconut and palm oils? 01:13

Is there a good substitute for butter in sauteing and baking that does NOT involve hi-saturated fats like coconut and palm oils?

I’ve had a hard time finding a plant-based yogurt that has a thick texture and good flavor. Any advice? 01:19

I’ve had a hard time finding a plant-based yogurt that has a thick texture and good flavor. Any advice?

Can you recommend a recipe to make a very creamy nut milk that can be used in a latte? 01:27

Can you recommend a recipe to make a very creamy nut milk that can be used in a latte?

Do you see a need for "nut milk" machines, or do you think that a high-speed blender can handle the work, as long as you have a good nut bag? 00:46

Do you see a need for "nut milk" machines, or do you think that a high-speed blender can handle the work, as long as you have a good nut bag?

In sauteing in a stainless steel pan, I can't seem to get the temperature right. Water droplets either all scatter or it just stays in spot and dissipates. I've tried turning it down, but still seems to do same? 00:36

In sauteing in a stainless steel pan, I can't seem to get the temperature right. Water droplets either all scatter or it just stays in spot and dissipates. I've tried turning it down, but still seems to do same?

Can you share how to take Instagram worthy photos? Any suggestions on making IG page look cohesive? 01:40

Can you share how to take Instagram worthy photos? Any suggestions on making IG page look cohesive?

How do you cook a noodle dish and keep it looking glossy after it's cooked when cooking without oil? Mine always looked dry. 00:34

How do you cook a noodle dish and keep it looking glossy after it's cooked when cooking without oil? Mine always looked dry.

Do you recommend a particular brand of refrigerator and/or freezer glass storage containers? Are their brands that have better lids that don't leak? 00:45

Do you recommend a particular brand of refrigerator and/or freezer glass storage containers? Are their brands that have better lids that don't leak?

Is there a way to speed up the soaking process for nuts or grains? 00:38

Is there a way to speed up the soaking process for nuts or grains?

I'm wondering why one would make a mushroom stock if it were to cost up to 4 x more to make it than off the shelf stock. Perceived advantages? 01:07

I'm wondering why one would make a mushroom stock if it were to cost up to 4 x more to make it than off the shelf stock. Perceived advantages?

What changes or trends have you seen in the interest in plant-based cooking and nutrition? What jobs do you see WFPB professionals filling in the future? 04:17

What changes or trends have you seen in the interest in plant-based cooking and nutrition? What jobs do you see WFPB professionals filling in the future?

How can you make a whole wheat flour roux with a minimal amount of olive oil? 00:32

How can you make a whole wheat flour roux with a minimal amount of olive oil?

I see lots of people share their recipes online. Is it best to list ingredients only then have a blog or cook book to link back to the full recipe? Your thoughts on starting a food blog for profit? 00:59

I see lots of people share their recipes online. Is it best to list ingredients only then have a blog or cook book to link back to the full recipe? Your thoughts on starting a food blog for profit?

Do you have a go-to bedtime snack for when the cravings hit at night? 01:01

Do you have a go-to bedtime snack for when the cravings hit at night?

I eat gluten free because it has helped my arthritis joint pain considerable. I am trying to get more protein in my diet as most GF bread is low in protein. 01:01

I eat gluten free because it has helped my arthritis joint pain considerable. I am trying to get more protein in my diet as most GF bread is low in protein.