## Cooking School Lessons

Rouxbe cooking lessons allow you to learn about a specific, focused subject matter. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz.

### Knives, Knife Cuts & Knife Sharpening

##### Selecting a Knife Set

7
videos | 31 mins

50,570
students enrolled in this lesson

##### Handling a Chef's Knife

10
videos | 1 hr 6 mins

62,685
students enrolled in this lesson

##### How to Cut Using a Chef's Knife

10
videos | 1 hr 53 mins

55,751
students enrolled in this lesson

##### Knife Sharpening w/ a Whetstone

6
videos | 1 hr 8 mins

30,644
students enrolled in this lesson

##### Jacques Pépin: Knife Skills

21
videos | 1 hr 13 mins

1,857
students enrolled in this lesson

### How to Make Stock

##### How to Make Stock | Fundamentals

16
videos | 1 hr 24 mins

38,852
students enrolled in this lesson

##### How to Make Dark Stock

20
videos | 1 hr 28 mins

22,853
students enrolled in this lesson

##### How to Make Short Stock

18
videos | 1 hr 17 mins

20,022
students enrolled in this lesson

##### How to Make Broth

14
videos | 1 hr 26 mins

22,948
students enrolled in this lesson

##### How to Make Veal & Beef Stock

16
videos | 1 hr 30 mins

18,240
students enrolled in this lesson

### How to Make Sauce

##### How to Make Roux

18
videos | 2 hrs 3 mins

40,482
students enrolled in this lesson

##### How to Make Béchamel Sauce

18
videos | 1 hr 20 mins

34,583
students enrolled in this lesson

##### How to Make Velouté Sauce

20
videos | 1 hr 15 mins

26,022
students enrolled in this lesson

##### How to Make Tomato Sauce

27
videos | 2 hrs 21 mins

30,583
students enrolled in this lesson

##### How to Make Pan Sauce

23
videos | 2 hrs 5 mins

23,137
students enrolled in this lesson

##### How to Make a Butter Sauce

7
videos | 1 hr 22 mins

20,922
students enrolled in this lesson

##### How to Make Hollandaise Sauce

11
videos | 2 hrs 32 mins

22,843
students enrolled in this lesson

### Eggs

##### Eggs | Anatomy, Boiling & Scrambling

10
videos | 2 hrs

43,104
students enrolled in this lesson

##### Eggs | Frying, Basting & Poaching

15
videos | 1 hr 40 mins

31,347
students enrolled in this lesson

##### How to Make an Omelet

5
videos | 1 hr 39 mins

30,962
students enrolled in this lesson

##### How to Make a Frittata

6
videos | 1 hr 22 mins

21,995
students enrolled in this lesson

##### How to Steam Eggs

3
videos | 43 mins

17,135
students enrolled in this lesson

### Dry-Heat Cooking Methods

##### How to Pan Fry

38
videos | 2 hrs 57 mins

36,439
students enrolled in this lesson

##### Pan Tossing

9
videos | 1 hr 43 mins

21,302
students enrolled in this lesson

##### How to Sweat Ingredients

17
videos | 2 hrs 29 mins

22,693
students enrolled in this lesson

##### How to Sauté

11
videos | 1 hr 54 mins

27,495
students enrolled in this lesson

##### Searing

28
videos | 2 hrs 26 mins

21,341
students enrolled in this lesson

##### How to Bread & Batter Foods

14
videos | 1 hr 47 mins

18,710
students enrolled in this lesson

##### How to Shallow Fry & Deep Fry

24
videos | 1 hr 35 mins

18,457
students enrolled in this lesson

##### Introduction to Stir-Frying

8
videos | 1 hr 12 mins

18,381
students enrolled in this lesson

##### How to Stir-Fry

14
videos | 2 hrs 21 mins

21,844
students enrolled in this lesson

##### FOK: No-Oil Sauté

8
videos | 53 mins

2,867
students enrolled in this lesson

##### Blue Zones Sample Lesson

5
videos | 35 mins

275
students enrolled in this lesson

### Moist-Heat Cooking Methods

##### Submersion Cooking Methods

24
videos | 3 hrs 20 mins

19,596
students enrolled in this lesson

##### Combination Cooking Fundamentals

27
videos | 2 hrs 7 mins

19,054
students enrolled in this lesson

##### Braising | Combination Cooking

33
videos | 2 hrs 18 mins

19,271
students enrolled in this lesson

##### Stewing | Combination Cooking

16
videos | 2 hrs 23 mins

16,678
students enrolled in this lesson

##### Pot Roasting | Combination Cooking

13
videos | 1 hr 31 mins

13,497
students enrolled in this lesson

##### Steaming | Basics

12
videos | 1 hr 59 mins

15,225
students enrolled in this lesson

### Meat

##### Beef | Premium Cuts of Steak

16
videos | 1 hr 33 mins

19,544
students enrolled in this lesson

##### How to Prep & Cook Premium Steaks

21
videos | 2 hrs 14 mins

18,056
students enrolled in this lesson

##### How to Roast Prime Rib

21
videos | 2 hrs 43 mins

11,166
students enrolled in this lesson

### Poultry

##### Poultry Fundamentals

43
videos | 4 hrs 18 mins

21,921
students enrolled in this lesson

##### How to Roast Chicken

17
videos | 3 hrs 9 mins

16,245
students enrolled in this lesson

### Fish

##### How to Buy & Store Fish

15
videos | 1 hr 31 mins

15,309
students enrolled in this lesson

##### Cooking Fish Fundamentals

11
videos | 1 hr 34 mins

16,663
students enrolled in this lesson

##### How to Pan Fry Fish

15
videos | 1 hr 31 mins

12,329
students enrolled in this lesson

##### Seafood Literacy: An Introduction

28
videos | 2 hrs 51 mins

663
students enrolled in this lesson

### Vegetables

##### How to Preserve Vegetable Pigments

6
videos | 1 hr 6 mins

17,834
students enrolled in this lesson

##### Cooking Vegetables in Water

6
videos | 2 hrs 5 mins

17,632
students enrolled in this lesson

##### How to Steam Vegetables

19
videos | 1 hr 43 mins

15,806
students enrolled in this lesson

##### How to Roast Vegetables

10
videos | 2 hrs 4 mins

19,696
students enrolled in this lesson

### How to Make Soup

##### How to Make Broth-Based Clear Soup

10
videos | 1 hr 42 mins

18,329
students enrolled in this lesson

##### How to Make Stock-Based Clear Soup

20
videos | 2 hrs 46 mins

16,970
students enrolled in this lesson

##### How to Make Roux-Based Soup

14
videos | 1 hr 21 mins

19,384
students enrolled in this lesson

##### How to Make Starch-Based Thick Soup

17
videos | 1 hr 5 mins

18,611
students enrolled in this lesson

### Seasoning

##### How to Brine

31
videos | 1 hr 55 mins

17,466
students enrolled in this lesson

##### How to Season w/ Salt

15
videos | 1 hr 35 mins

23,398
students enrolled in this lesson

##### How to Use & Cook w/ Herbs

17
videos | 1 hr 25 mins

23,917
students enrolled in this lesson

##### How to Marinate Foods

26
videos | 1 hr 17 mins

16,176
students enrolled in this lesson

### Pasta

##### How to Select Pasta

18
videos | 1 hr 53 mins

21,566
students enrolled in this lesson

##### How to Cook Pasta

21
videos | 2 hrs 51 mins

26,281
students enrolled in this lesson

##### How to Make Fresh Pasta | Laminated Pasta

25
videos | 3 hrs 47 mins

22,984
students enrolled in this lesson

### Legumes

##### How to Cook Dried Legumes

17
videos | 1 hr 59 mins

13,017
students enrolled in this lesson

### Rice & Grains

##### Rice Basics

5
videos | 1 hr 30 mins

21,711
students enrolled in this lesson

##### Cooking Rice | Steaming & Boiling Methods

14
videos | 2 hrs 6 mins

19,601
students enrolled in this lesson

##### Cooking Rice | Pilaf Method

12
videos | 2 hrs 19 mins

16,932
students enrolled in this lesson

##### How to Make Polenta

5
videos | 1 hr 38 mins

9,643
students enrolled in this lesson

##### The Risotto Method

10
videos | 2 hrs 54 mins

15,145
students enrolled in this lesson

##### How to Vary Risotto

4
videos | 1 hr

10,026
students enrolled in this lesson

##### How to Cook Grains

8
videos | 2 hrs 45 mins

15,349
students enrolled in this lesson

### How to Make Salad & Salad Dressing

##### Salad Greens | Selecting & Preparing

23
videos | 1 hr 50 mins

21,401
students enrolled in this lesson

##### Salad Dressing & Vinaigrette Basics

23
videos | 1 hr 51 mins

22,450
students enrolled in this lesson

### Breads, Doughs & Batters

##### Wheat & Gluten

13
videos | 2 hrs 5 mins

27,221
students enrolled in this lesson

##### How to Make Bread | Basics (Plant-Based)

17
videos | 3 hrs 52 mins

25,700
students enrolled in this lesson

##### How to Make Crepes

6
videos | 1 hr 50 mins

17,456
students enrolled in this lesson

##### Rouxbe Pastry Arts: Doughnuts

14
videos | 2 hrs 37 mins

1,181
students enrolled in this lesson

### Desserts

##### Basics of Quality Chocolate

14
videos | 1 hr 43 mins

18,213
students enrolled in this lesson

##### Essential Vegan Desserts: Chocolate

7
videos | 3 hrs 52 mins

602
students enrolled in this lesson

### Plating

##### The Basics of Plating

21
videos | 2 hrs 18 mins

30,898
students enrolled in this lesson